A sauce of medium consistency from a wide range of oriental spices giving a rich flavour.
Korma curries use yoghurt and milk to create their mild creaminess.
KASHMIRI / MALAYAN
Kashmiri with banana & Malayan with pineapple, both fruity mild and creamy
A method of preparation of briskly fried with fresh onions, black pepper, dhania, cinnamon, bay leaves and cardamoms.
Tomatoes pimentos and onions fried special oil in a manner which produces a dish of medium strength.
A combination of spices fried together to provide a dish of medium strength and rather dry consistency.
Patia is a sweet & sour dish (fairly spicy)
Dansak is a sweet & sour dish with oriental spices, pineapple, lentils and lemon juice to produce a sweet & sour taste
Hot & spicy cooked in a rich tomato based sauce
Similar to Madras but hotter, in a rich spicy sauce
Sri Lankan dish, hot & spicy prepared with desiccated coconut
ALL OF THESE DISHES PREPARED WITH
Chicken Tikka £9.50 , Lamb Tikka £9.95
Chicken £8.50 , Lamb £9.50
Prawn £9.95 , King Prawn £11.50
Fish (Cod) £10.95
Mixed vegetables or mushroom or paneer £8.50